vacancy details

Chefs

Company:

Supertravel


Location:
Courchevel, St Anton and Zermatt

Benefits:
Competitive wage + flights + insurance + accommodation + lift pass + food + ski hire + uniform

Start:
December

Duration:
April

Description

Are you a qualified chef wanting to experience resort life? If you have professional catering experience, and are looking for a new challenge then you sound like just the person we are looking for.

You will be expected to prepare daily: a cooked breakfast, 4 course evening meal and a variety of cakes and canapés, as well as keeping your chalet spotlessly clean.

You need to be prepared for plenty of hard work, in return for a fantastic working environment and a ready made social life with like-minded people.

Requirements

You must have a real passion for cooking, be a great host and have a ‘nothing is too much trouble’ attitude to make sure that your guests enjoy their best holiday ever.

We require all our staff to hold a UK or EU passport, a UK national insurance number and bank account.