Share this page:

Chalet Chef

  • Job Location

    Tignes and Val d'Isère, France

  • Start date

    November/December 2018

  • Duration

    end of April 2019

  • Job Benefits

    Competitive Salary + Bonus + food + accommodation + lift pass + more


Work hard, ski/board hard and maybe even play a little in the French Alps!

As a family company, we can offer you, our staff, an amazing winter experience and great package. Working with a small team, you will be committed to providing the top-level standards of customer service, spotless chalets and high quality catering for which Ski Bonjour is known. You will need to perform professionally and consistently throughout the length of the season.

Whether you are working in the largest of our chalets with seven other staff, or in our smallest chalets with just a chalet host, your primary objective will be to provide great meals, whilst creating a home from home, happy atmosphere. You will have considerable contact with the guests, and will be looking after them as if they were staying in your own home.For our guests nothing is too much trouble.

Your responsibilities will include:
  • Some chalets - Menu planning purchasing & ordering within an agreed budget
  • Other chalets - Working with a set menu cooking set meals with ingredients ordered for you
  • Kitchen hygiene
  • Preparation of breakfast (cooked), afternoon tea (freshly baked cakes) and evening meal (3 courses) on six days per week.
  • Preparation of a children's dinner as and when needed
  • Using fresh ingredients whenever possible, cooked to high standards
  • Creating meals with high standards of presentation
  • Catering for special diets as and when needed 
We cannot overstate the impact that our staff have, on the success of our business and more importantly, the enjoyment of our guests' holiday. We are interested in both individuals and couples to fill our vacancies. You will be working for an independent, family run business, which has a reputation for staff care.

You MUST have: A fantastic sense of humour, an eye for detail, a strong sense of responsibility, great interpersonal skills and outstanding work ethics.

Click on the apply now button to make an instant application!


As well as your cooking abilities, you should possess at least two of the following skills:
  • Previous hotel/restaurant experience
  • Experience working away from home before, preferably abroad
  • A real enthusiasm for mountain life with a good standard in skiing or boarding
  • Clean driving license, (age 25 years or over for insurance purposes)
  • Good conversational French
  • DIY/maintenance experience
  • Computer literacy and good numeracy abilities are also helpful. 
  • This job is not for shrinking violets! You must be outgoing and confident!
All applicants must be physically fit, have a full UK National Insurance Number, UK passport and UK bank account.

Please do not consider this job if you use illegal drugs of any kind.

About us

We are a British, privately owned, holiday provider, specialising in providing quality catered ski chalet holidays, in the internationally famous, snow sure resorts of Tignes, and Val d'Isère.

Not all Chalet Holiday providers are the

Read more..

Share this page:

Copyright ©2006 - 2018. 247 Media Ltd.
Copyright ©2006 - 2018. 247 Media Ltd.