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  • Job Location

    Meribel, France

  • Start date

    Immediate Start

  • Duration


  • Job Benefits

    €1498 per month + full board accommodation + flights + equipment hire


Spend the winter season working in a ski resort for a small chalet operator based only in Meribel, 3 Valleys. With 35 years experience and an excellent reputation as an employer, why not apply now and make the most out of your winter?

We are looking for creative, experienced chefs who will have the opportunity to cook innovative, delicious dishes and have a life experience living in the French Alps at the same time.

You will be expected to fulfil the following:
  • Menu design and planning for weekly clients using local suppliers and produce
  • Ensure that all guests’ dietary requirements are understood and catered for
  • To do all the shopping for food within the weekly budget
  • Provide full breakfast, afternoon tea, canapés and four course evening meal
  • Prepare children’s early dinner if and when appropriate
  • Assist the chalet host in keeping the chalet clean and tidy at all times, creating a warm, welcoming environment.
In return we offer a highly competitive package €1498 per month, return flights from the UK, shared accommodation in a large staff chalet in central Meribel which includes a large communal living room and kitchen, meals and free equipment for the whole season.


  • Applicants need to be flexible, team players who are not afraid of hard work and 'mucking in'
  • Applicants must have extremely high work standards, be customer-focused and self motivated. 
  • relevant cooking qualification or/and significant experience in professional kitchens
Please submit 6-day menu plan with your application.

About us

Meriski is the Meribel expert. As a one-resort chalet specialist, now going into its 32nd season, we know Meribel better than anyone else. Our emphasis is on commitment to service, quality and customer care.

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Copyright ©2006 - 2019. 247 Media Ltd.
Copyright ©2006 - 2019. 247 Media Ltd.