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Chalet Chef/Host

  • Job Location

    Three Valleys, France

  • Start date

    December - April

  • Duration

    5 Months

  • Job Benefits

    Competitive salary, Excellent staff accommodation, Ski/snowboard hire, Insurance, Uniform, 2 full day off, Friends Family discounts




Description

We are looking for enthusiastic and experienced Chalet Chef/Hosts to work in our chalets in Meribel and La Tania for the 23/24 season. Please note these roles are cooking roles and you must have previous experience of working as a chef or cook in either chalets, cafes, restaurants, yachts, event catering etc.

We are proud to have received a Trip Advisor Travellers’ Choice award and a Feefo Gold Service Award which reflects our guests appreciation of our outstanding service which can only be achieved by a great team.

As a Chalet Chef/Host you will work either alone in a smaller chalet or alongside another Chalet Host running one of our larger chalets. You will be a keen and experienced cook or chef with a passion for creating a memorable dining experience.


You will be required to -

  • Prepare meals on 5 days - including continental and cooked breakfast, afternoon tea, 4 course dinner
  • Create the menus within an allocated budget
  • Accommodate guests dietary requirements including kids menus
  • Weekly shopping 
  • Maintain a scrupulously clean and organised kitchen
  • Observe all hygiene and health and safety standards
  • Daily cleaning of bedrooms, bathrooms and communal areas
  • Weekly chalet changeover (cleaning, making beds etc)
  • Create a warm and welcoming atmosphere for our guests

You can see that we take recruitment very seriously and have high expectations as the success of Alpine Ethos largely depends on our team. In return, we offer an excellent package .

HOW TO APPLY

To apply for a position with Alpine Ethos please apply below with a CV and covering letter. If applying for a cooking position please also send a weekly 5 day menu plan. Please tell us a little about yourself in your covering letter and in particular why you would like to do a ski season and what appeals about working for Alpine Ethos.

BENEFITS

  • French CDD contract
  • Wages paid monthly in euros 
  • Paid holiday entitlement 
  • 2 full days off each week 
  • Good quality, free accommodation in our spacious staff chalet or in-chalet staff accommodation
  • Free food whilst at work 
  • Uniform provided
  • Skis/board and boots provided

  •  

Requirements


You must be -

  • An experienced cook or chef
  • Able to produce interesting and varied cuisine
  • Have previous work experience cooking in either chalets, restaurants, yachts, event catering etc
  • Passionate about food, presentation and service
  • Outgoing, self confident, conscientious and highly organised
  • Be mature and responsible

About us

Alpine Ethos are recruiting for winter 2023/24. We are looking for a team of outstanding people....could you be one of them? Next winter we will have a small team of 17 wonderful people, who should be mature, friendly, experienced, welcoming,

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Copyright ©2006 - 2024. 247 Media Ltd.