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Chalet Hosts

  • Job Location

    Meribel, France

  • Start date

    Start date will be early December 2022

  • Duration

    The end of the contact will be approx. 22 April 2022

  • Job Benefits

    French fixed term contract, competitive salary + accommodation + food + ski pass + ski equipment




Description

Ski Cuisine is looking for enthusiastic and friendly chalet hosts to join our team, who are efficient, flexible and conscientious in their approach to work.

The ski season is a fantastic way to spend the winter and you can look forward to plenty of time on the mountain side. It is an excellent way to experience working in the hospitality industry for a small yet professional company.

The role of a Chalet Host is to oversee the running of an individual chalet. Your job will include all housekeeping duties, hosting and ensuring your guests are well attended to throughout their stay. You can expect to work for a few hours in the morning followed by time off before returning to your chalet later in the afternoon for the evening service.

You will work alongside a chef who will be responsible for the running of the chalet kitchen. However, your jobs will overlap and we would expect you to assist each other and work as a team so that you run your chalet efficiently and professionally.

As a team, the chalet host and chef will create a warm and friendly atmosphere so that guests can enjoy the high standard of personal service for which Ski Cuisine is renowned. Our aim is that each guest experiences superior service in every aspect of their holiday, which we hope will exceed their expectations.

You will have two full days off each week, except some peak weeks when you may have 1 day off and time off in lieu will be given during quieter periods of the season.

Due to the UK having left the EU we are only accepting applications from EU passport holders or those that hold a dual UK/EU passport or candidates with a Carte de Sejour allowing them to reside and work in France. 

 

Requirements

  • Relevant experience of working within the hospitality industry
  • Previous hotel, private house /villa, restaurant and/or catering work required
  • An ability to demonstrate excellent customer service skills
  • Have a good eye for detail and attention to presentation
  • Be able to work as part of a team and have a flexible attitude to your work
  • Have a friendly and approachable manner
  • Put the needs of your guests first
  • Be punctual and well presented at all times
  • Have a high level of spoken English as most guests use English as their first language
  • You will be required to provide a valid European Health Card.

About us

Ski Cuisine is a private chalet company, based exclusively in Meribel, France. We operate four chalets, all chosen for their individual character and style. Our chalets vary in size and can accommodate between 8-10 guests.

At Ski Cuisine

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Copyright ©2006 - 2021. 247 Media Ltd.